The full answer
Dogs can eat the flesh of apricots, but not the seeds or stems.
The apricot plant's stems, leaves and seeds contain cyanogenic compounds, which ASPCA notes are particularly concerning as plant material wilts. These parts are a separate matter from the ripe flesh.
Pet Poison Helpline describes swallowing a single pit or a few leaves as low risk, while hulled apricot kernels or bitter raw apricot seeds are high risk. Neither is a recommended food.
Risks and Things to Know
- Pits and stems: choking hazard, and part of the plant that contains cyanogenic compounds.
- Apricot kernels and bitter apricot seeds (sometimes sold separately): high risk; contact a veterinarian promptly if a dog eats them.
- Leaves, stems and tree material: ASPCA lists signs of cyanide poisoning from these as brick-red mucous membranes, dilated pupils and difficulty breathing — contact a veterinarian promptly if you see these signs.
- Dried apricots are more concentrated in sugar; Pet Poison Helpline advises moderation.
How much is okay?
One or two small pieces of ripe flesh now and then is enough. Always take the stone out first, as it's a choking hazard and not safe for dogs.
How Should I Prepare It?
- Wash, remove the stem and pit, and offer small pieces of the ripe flesh.
